Bield:Farm
Crop directory

Corn across all 50 states.

Zea maysRow CropFrost Sensitive90120 days to maturitySoil-temp ≥ 50°F

Corn (Zea mays) is a row crop crop with a frost sensitive frost profile. Across all 50 states, 40 have corn as a primary crop, 9 as secondary, 1 as limited, and 0 as trial-only.

Agronomy reference

Soil-temp minimum
50°F
Soil-temp optimum
60–86°F
Days to maturity
90–120
Water (in/wk)
1–1.5"
Soil pH
6–6.8
Nitrogen demand
high

Growing-degree-day requirement: 2400 GDD (base 50°F) from planting to maturity.

Source: www.nrcs.usda.gov/conservation-basics/natural-resource-concerns/plants-animals/agronomic-crops

Primary in 40 states

Commercially significant or common.

Secondary in 9 states

Grown but not at scale; often gardens / food plots / cover.

Limited in 1 states

Marginal — only the warmest counties or season-extended setups.

  • Hawaii
    Zone 11a
    Spring · January 1January 22

Beyond the harvest

Hunting use · food plot

Corn as a hunting food plot.

Standing corn provides exceptional fall and winter food source for whitetail deer. Plan timing so corn matures before peak rut for maximum hunting impact.

Attractswhitetail deerwild turkeymourning dove

Corn planting in your county.

Bield: Farm ties weather and soil-temperature stations in your county to corn planting thresholds — get notified when conditions clear your target.